30A Eats Recipe of the Month: Crabmeat Maison
A favorite New Orleans recipe adapted from Galatoire’s cookbook, a favorite New Orleans restaurant. It’s called Crabmeat Maison. Galatoire’s is a James Beard Award winning...
The Tommy Bahama Story
By Phil Heppding - 30A Food and Wine
For those of us that live and vacation here in South Walton, operating on beach time is...
The Gathering Spot at the WaterColor Inn Unveils New All-Day Dining Menus
New Offerings Include Bowl-Themed Entrees and a Build-Your-Own Martini
Santa Rosa Beach, Fla. (August 14, 2019) – The Gathering Spot, located within the WaterColor Inn, has unveiled new...
Lotus Life: The Power of Forgiveness
By Lauren Catanese
Unforgiveness has a way of creeping up on us. One moment your energy is happy, joyful and at peace. Then someone comes...
Teacher by Sean Dietrich
I am watching Jeopardy! with an elderly woman who doesn’t know why I’m here because she has Alzheimer’s.
We are in a nursing home. She...
Bucket List
By Rick Moore
Supposedly, in the days of the Wild Wild West, if a prisoner on death row was well behaved, the sheriff would ask...
A Pastor’s Ponderings
By Rev. Pete Hyde
His name was John Chapman. He was born just before the Revolutionary War, and died in the mid 1800’s at the age...
The Value of a Good Question
By Kirk McCarley
It was a two hour exam. As he thoughtfully sought the best words in response to the questions, a glance at the clock...
Meet our Local Pro: Dennis Lichorwic DMD from The Center for...
By Rita L. Sherwood
What started off as a dental practice on the Destin harbor back in 1999, now has grown into one of the...
Sacred Heart Hospital Creating Area’s First Level II Neonatal Intensive Care Unit
Sacred Heart Hospital on the Emerald Coast, part of Ascension, one of the nation’s leading nonprofit and Catholic health systems, is creating the county’s...