South Walton Life | 30A News, Events and Community Information

Juan Bochenski now helms the kitchen at the hotel’s signature restaurant, Ovide, and oversees all aspects of food and beverage operations across the hotel’s...

By Marta Rose-Thorpe I’ve been hearing great things about Mimmo’s 30A, and my husband Jimy and I were fortunate to dine there recently for our...

Susan Benton, 30AEats.com Contributor: Caroline Croker Ingredients Serves 4-6 2 pounds frozen artichoke hearts, thawed 1/2 onion chopped 3 tbsp. good olive oil 1 quart low sodium organic chicken broth 4 cloves...

Rev. Pete Hyde Retired Pastor, Chaplain, South Walton Fire District He stands before a large, empty, stark, white canvas with paints and brushes at the ready. ...

By Kirk McCarley I’ve heard it said there are fundamentally two reasons why people lose jobs aside from factors beyond their control such as reductions...

By Victoria Ostrosky Today, when you look around you, you see violence and wars, hatred and discord.  It can be overwhelming, especially when you watch...

By Christian Regalado A well-funded retirement can also mean a more expensive one.  One reason is that seniors with higher than average incomes are affected...

Thirsty for a cold glass of water that can rival leading bottled brands for taste? Lee and Mona Skidmore have been providing delicious, clean...

Paul Bonnette PTSD is something that retired Air Force Senior Master Sgt. James “Tip” Tipton knows a lot about. With twenty-three years of honorable service...

By Stephenie Craig Have you ever found yourself wanting to rescue someone you love from hard things? Maybe you keep taking your child the homework...