Dining

  Giovanni Filippone (Gio), executive chef at Vue on 30a, one of South Walton’s awarded Gulf front dining restaurants, will compete on...

MICHAEL MCDERMOTT LIVE@THEREP CONCERT SERIES Honest, daring and defiant, Michael McDermott wins fans over with his consistent evolution in artistry. Michael McDermott burst onto...

A look at his early beginnings What’s in a name? The name Roux 30A is a play on words.  “Rue” means street in...

30A Olive Oil’s Panzanella Salad 30A Olive Oil logoIngredients: 4 C stale bread, cubed 5 C cherry or grape tomatoes, halved 2T + 1/4 C 30AOO Basil Infused Olive...

At Christiano’s It’s Just Mangia! — JUST EAT! By Anne Hunter You might expect Christiano’s—located inside a strip-mall on Highway 98 between...

By Sarah Stewart SoWal Life caught up with Qun Lin, owner and chef at VKI Japanese Steakhouse, as he prepared sushi rolls...

CRUST Artisan Eatery: A Small Restaurant Experience By Sarah Stewart When I walked into CRUST, owner Mark Fressell had already begun his day’s...

Cube McGee and his pet deer(Formerly The Seagrove V)   In the 1940’s, when Seagrove Beach was nothing more than a few houses...