Prepare for a trip around the globe with Roux 30a as they are thrilled to announce the return of their ‘Around the World’ dinner series. These special dinners feature five courses inspired by different countries’ distinctive cuisine while incorporating Executive Chef Nikhil Abuvala’s custom flair. This Fall, Roux 30a’s curated experience...
Havana Beach Bar & Grill, the Pearl Hotel’s onsite restaurant, has been honored for its outstanding wine program in Wine Spectator’s 2022 Restaurant Awards, which celebrate the world’s best restaurants for wine.
“It is with great pleasure, after making this a goal a few years ago, that we have achieved...
By Susan Benton, 30AEats.com
Shaken, stirred, infused or spritzed, nothing beats a great cocktail, and in South Walton we have some of the finest mixologists that are passionate about honing their craft. One of them is Corey Jernigan who is artistic with his creations, and during the Food Film Festival...
By Marta Rose-Thorpe
It was Saturday night and Señor Frog’s was alive! The loud eighties rock (which would continue for the duration of our visit) welcomed us, and the place was vibrant with activity. Jen, the manager, greeted us and took us to our outside table overlooking the Gulf while...
By Marta Rose-Thorpe
Dining at The Grand Marlin always feels like a celebration. A trifecta of delicious food, great service, and a cozy, alluring atmosphere bustling with neighbors and friends abounds. On a recent Friday night, my husband and I enjoyed a multi-course dinner served by Hunter, a soft-spoken, very...
Shrimp cocktail might be retro, but when done right, this party staple is never out of style. This classic version boasts big, plump, perfectly-cooked shrimp with a lemony, horseradish-spiked cocktail sauce. It’s incredibly easy to make and rivals the shrimp cocktail served at the finest restaurants and steakhouses. The...
Just in time for the 2022 season, Chef Jim Shirley opened two new establishments in Seaside, FL – The Great Southern Cafe’s Chicken Shack and C-Bar (Container Bar). Both are located between Sundog Books and The Great Southern Cafe and share a communal courtyard for dining and relaxing. Chef...
By Susan Benton, 30AEats.com
This flavorful stew recipe is filled with an array of spices that marry together to create the most aromatic and satisfying vegetarian dish. Served over a bed of Jasmine rice, it is both fragrant and delectable. Some of the spices used include turmeric, ginger, bay leaves...
By Lori Leath Smith
It was a recent Thursday in Destin. We walked through the doors of The Melting Pot and were escorted to our table—a quaint booth with rose petals and candles on the table. It was our “Thursdate” and a memory for the books!
Our special Thursdate four-course menu...
